Articles tagged with: Herbalife

18March

Recommendations for Validation of Real-Time PCR Methods for Molecular Diagnostic Identification of Botanicals.

Recommendations for Validation of Real-Time PCR Methods for Molecular Diagnostic Identification of Botanicals.

 

PCR methods are the most commonly used DNA-based identity tool in the commercial food, beverage, and natural health product markets.

These methods are routinely used to identify foodborne pathogens and allergens in food. Proper validation methods for some sectors have been established, while they are still in development in other markets, such as botanicals. A survey of the literature indicates that some validation criteria are not addressed when developing PCR tests for botanicals.

We provide recommendations for qualitative real-time PCR methods for validating identity tests for botanical ingredients.

University of Guelph

Nature's Bounty

Herbalife

Hyris ltd

FULL ARTICLE LINK

Posted in bCUBE, Technology, Research

15February

The Potential of DNA-Based Field Botanical Authentication (Nutraceuticalworld.com / Herbalife)

Nutraceuticals.com Article

The Potential of DNA-Based Field Botanical Authentication (Nutraceuticalworld.com / Herbalife)
DNA-based in-field testing applications have great potential for enabling botanical species authentication. Testings with Real Time PCR methods is a valuable tool, also for non-experts.

Posted in bCUBE, Research

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